Harvested so many cucumbers from my garden just now!
I decided to do a quick pickle refreshing dish for the late summer.
1 Cucumber, thinly sliced
pinch of salt
3 Tsp white vinegar
2 Tsp white sugar
1)Sprinkle a pinch of salt on the sliced cucumber in a bowl
2)After 3 mins, discard the extra cucumber juice
3)Add vinegar and sugar, mix well and cover with a plastic wrap
4)Refrigerate for at least 5 mins, serve cold.